Feature:

1.tea leaves can be piled up on the conveyor belt to a thickness of 4-7 cm; the conveyor belt speed, far-infrared heating, and hot air temperature can be adjusted according to the tea volume, enabling precise temperature control and parameter settings; operation is simple, and once the parameters for the same batch of tea are adjusted, no further manual operation is required.

2.The mesh belt conveyor has good air permeability, simple structure, and no failure points; the whole machine is equipped with a leaf-turning mechanism, and the tea leaves are turned over while being conveyed on the conveyor belt to achieve uniform drying.

3.Far-infrared heating provides precise temperature control and utilizes the principle of far-infrared heating to allow moisture to evaporate from the tea leaves more quickly, resulting in high drying efficiency. The initial drying oven has a closed structure and utilizes the unique aroma of tencha tea leaves.