Phoka ea Thaba Ali

Lebitso:The Dew of Mountain Ali (Cold/Hot Brew teabag)

Litlolo: Tee e ntšo,Green Oolong tee

Tšimoloho: Mountain Ali, Taiwan
Bophahamobophahamo: 1600 m

Ho bela: E tletse / Leseli

E hadisitsoeng: Leseli

Tsamaiso:

E hlahisoa ka mokhoa o khethehileng oa "motsoako o batang", tee e ka etsoa habonolo le ka potlako metsing a batang.E ncha, e bonolo ebile e monate!

Brews: makhetlo a 2-3 / mokotla o mong le o mong oa tee

E hantle pele ho: Likhoeli tse 6 (ha lia buloa)

Polokelo: Sebaka se phodileng le se omileng

Mekhoa ea Brew:

(1)Ho bata: Teabag e le 'ngoe ka botlolo ea 600cc ebe u e sisinya ka thata, ebe e pholile, e latsoeha betere.

(2)E chesang: 1 senoelo sa tee bakeng sa metsotsoana e 10-20.(Metsi a chesang a 100 ° C, kopi e nang le sekwahelo e tla ba betere)

Monghali Xie, Motlatsi oa Mopresidente oa ROC(Taiwan), o ile a etela Mt. Ali mme a noa tee ena.O ile a khahloa haholo ke monko o khethehileng oa lipalesa le tatso e ntle ea tee;o ile a e reha lebitso la "The Dew of Mountain Ali".Ka mor'a moo, botumo ba tee ka bobeli bo ile ba ata ka potlako, ba tsebahala lefatšeng ka bophara, e le "Golden Sunshine" - tee e tummeng ka ho fetisisa ea Mountain Ali.

Sun-Moon Lake - Tee ea Ruby

Lebitso:

Sun-Moon Lake - Ruby Black Tea

Tšimoloho: Letša la Sun-Moon, Taiwan
Bophahamobophahamo: 800m

Ho bela:E tletse, Tee e Ntšo

E hadisitsoeng: Leseli

Mokhoa oa Brew:

＊Bohlokoa Haholo-Tee ena e lokela ho etsoa ka teapot e nyane, boholo ba 150 ho isa ho 250 cc.

0.

Ho futhumatsa teapot ka metsi a chesang (ho lokisa pitsa bakeng sa ho etsa tee).Ebe u tšela metsi.

1.

Kenya tee ka har'a teapot (hoo e ka bang 2/3 e tletseng teapot)

2.

Tlatsa teapot ka metsi a chesang a 100 ° C, emela metsotsoana e 10, ebe u tšela tee eohle (ntle le makhasi) ka pitseng ea ho sebeletsa.Fokotsa 'me u natefeloe ke monko o monate oa tee :>

(Tee e nkha joaloka sinamone ea tlhaho le koena e ncha)

3.

2nd Brew emela metsotsoana e 10 feela, ebe u eketsa metsotsoana e 3 ea nako ea ho ritela bakeng sa e 'ngoe le e' ngoe e latelang.

4.

U ka bala libuka, ua thabela lijo tse theolelang, kapa ua thuisa ha u ntse u noa tee.

Brews: 6-12 linako / teapot ka 'ngoe

E hantle pele ho: lilemo tse 3 (tse sa buloang)

Polokelo:Sebaka se phodileng le se omileng

Tee ena e ntšo ea boleng bo botle e entsoe ho potoloha Letša la Sun-Moon le fumanehang Yuchih, Puli seterekeng sa Nantou.Ka 1999 setsi sa TRES sa Taiwan se ile sa qapa mofuta o mocha oa mofuta-TTES No. 18.Tee e tumme kaha e nkha joaloka sinamone le koena e ncha, 'me ka' mala oa eona o motle oa tee ea ruby, e tumme har'a bareki lefatšeng ka bophara.

Tungding Oolong

Lebitso:Tee ea Oolong e halikiloeng ka Tungding

Tšimoloho:

Luku seterekeng sa Nantou, Taiwan

Bophahamobophahamo: 1600 m

Ho bela:

tee e bohareng, e phehiloeng ea oolong

E hadisitsoeng:E boima

Mokhoa oa Brew:

＊Bohlokoa Haholo-Tee ena e lokela ho etsoa ka teapot e nyane, boholo ba 150 ho isa ho 250 cc.

0.

Ho futhumatsa teapot ka metsi a chesang(ho lokisa pitsa bakeng sa ho etsa tee).Ebe u tšela metsi.

1.

Kenya tee ka har'a teapot (hoo e ka bang1/4e tletse teapot)

2.

Kenya ka hare100 ° C metsi a chesang'me u eme metsotsoana e 3 feela, ebe u tšela metsi.

(re e bitsa "tsosa tee")

3.

Tlatsa teapot ka metsi a chesang a 100 ° C, emela metsotsoana e 30, ebe u tšela tee eohle (ntle le makhasi) ka pitseng ea ho sebeletsa.Fokotsa 'me u natefeloe ke monko o monate oa tee :>

(Tee e nkha joalo kamashala a tukang le kofi, e mofuthu haholo ebile e matla.)

4.

2nd Brew emela metsotsoana e 10 feela, ebe u eketsa metsotsoana e 5 ea nako ea ho ritela molemong o mong le o mong o latelang.

5.

U ka khonabala libuka, thabela lijo tse theolelang, kapa u thuiseha u ntse u noa tee.

Brews: 8-15 linako / teapot ka 'ngoe

E hantle pele ho: lilemo tse 3 (tse sa buloang)

Polokelo:Sebaka se phodileng le se omileng

E ne e hlahisoa qalong libakeng tse lithaba tsa Luku seterekeng sa Nantou.Tungding Oolong, e leng tee ea nalane le e makatsang ka ho fetesisa ea Taiwan, e ikhethile ka ts'ebetso ea eona ea ho bilika libolo., makhasi a tee a tiile hoo a shebahalang joaloka libolo tse nyenyane.Ponahalo e botala bo tebileng.'Mala oa brew ke khauta e khanyang-mosehla.Monko o monate.Tatso e bonolo le e rarahaneng hangata e nka nako e telele haholo lelemengle 'metso ka mor'a ho noa tee.

Khanya ea Khauta

Lebitso:

Tee ea Oolong ea Khauta ea Letsatsi la Khauta

 Tšimoloho: Mountain Ali, Taiwan

Bophahamobophahamo: 1500m

Ho bela:khanya, tala oolong tee

E hadisitsoeng:Leseli

Mokhoa oa Brew:

＊Bohlokoa Haholo-Tee ena e lokela ho etsoa ka teapot e nyane, boholo ba 150 ho isa ho 250 cc.

0.

Ho futhumatsa teapot ka metsi a chesang (ho lokisa pitsa bakeng sa ho etsa tee).Ebe u tšela metsi.

1.

Kenya tee ka har'a teapot (hoo e ka bang 1/4 e tletseng teapot)

2.

Kenya metsi a chesang a 100 ° C 'me u eme metsotsoana e 5 feela, ebe u tšela metsi.

(re e bitsa "tsosa tee")

3.

Tlatsa teapot ka metsi a chesang a 100 ° C, emela metsotsoana e 40, ebe u tšela tee eohle (ntle le makhasi) ka pitseng ea ho sebeletsa.Fokotsa 'me u natefeloe ke monko o monate oa tee :>

(Tee e nkha joalo ka lipalesa tse ntle tsa orchid)

4.

2nd Brew emela metsotsoana e 30 feela, ebe u eketsa metsotsoana e 10 ea nako ea ho ritela molemong o mong le o mong o latelang.

5.

U ka bala libuka, ua thabela lijo tse theolelang, kapa ua thuisa ha u ntse u noa tee.

Brews: makhetlo a 5-10 / teapot ka 'ngoe

E hantle pele ho: lilemo tse 3 (tse sa buloang)

Polokelo: Sebaka se phodileng le se omileng

Tee ena ea lithabeng tse phahameng ea oolong e hlahisoa lirapeng tsa tee tse bophahamong ba limithara tse fetang 1000 'me sebaka sa eona se seholo sa tlhahiso ke Mount Ali seterekeng sa Chiayi."Golden Sunshine" ke e 'ngoe ea motsoako o motle ka ho fetisisaea lifate tsa tee tsa lithaba tse phahameng.E tsebahala haholo ka ponahalo ea eona e botala bo botšo, tatso e monate, monko o hloekisitsoeng, monko o monate oa lebese le lipalesa, tse tšoarellang ka har'a mefuta e mengata joalo-joalo.

NCHU Tzen Oolong Tea

Lebitso:

Tea ea NCHU Tzen Oolong (Tea ea Oolong e Hōlileng le e Bakiloeng)

Tšimoloho:

TeabraryTW, Univesithi ea Naha ea Chung Hsing, Taiwan

Bophahamobophahamo: 800 ~ 1600m

Ho bela:

Tee ea oolong e boima, e halikiloeng le ea khale

E hadisitsoeng:E boima

Mokhoa oa Brew:

＊Bohlokoa Haholo-Tee ena e lokela ho etsoa ka teapot e nyane, boholo ba 150 ho isa ho 250 cc.

0.

Ho futhumatsa teapot ka metsi a chesang (ho lokisa pitsa bakeng sa ho etsa tee).Ebe u tšela metsi.

1.

Kenya tee ka har'a teapot (hoo e ka bang1/4e tletse teapot)

2.

Kenya ka hare100 ° C metsi a chesang'me u eme metsotsoana e 3 feela, ebe u tšela metsi.

(re e bitsa "tsosa tee")

3.

Tlatsa teapot ka metsi a chesang a 100 ° C, emela metsotsoana e 35, ebe u tšela tee eohle (ntle le makhasi) ka pitseng ea ho sebeletsa.Fokotsa 'me u natefeloe ke monko o monate oa tee :>

(Tee e na leplum e sa tloaelehang, litlama tsa Sechaena, monko oa kofi le chokolete)

4.

2nd Brew emela metsotsoana e 20 feela, ebe u eketsa metsotsoana e 5 ea nako ea ho ritela bakeng sa mofuta o mong le o mong o latelang.

5.

U ka khonabala libuka, thabela lijo tse theolelang, kapa u thuise ha u ntse u noatee.

Brews: 8-15 linako / teapot ka 'ngoe

E hantle pele ho: ha e le ea khale, e tla ba le monko o monate (haeba e sa buloa)

Polokelo: Sebaka se phodileng le se omileng

Tzen oolong tee e ne ee qapiloe ke moprofesa Jason TC Tzen ho NCHU.Tee e ananeloa ka lebaka la tatso ea eona e thobang le melemo ea bophelo bo botle, ka lebaka la litaba tsa eona tsa li-ghrelin receptor agonists, teaghrelins (TG) mme e ananetsoe haholo ke mmuso oa Taiwan.Hase feela bophelo bo botle le bo monate, empa hape bo futhumetse le bao e seng caffeine.Ha re be le kopi ea Tzen Oolong 'me re phomole:>

Botle ba Bochabela

Lebitso:

Botle ba Bochabela bo Botle ba Oolong (Tee ea Oolong e tšoeu), mofuta oa bolo

Tšimoloho:

Luku seterekeng sa Nantou, Taiwan

Bophahamobophahamo: 1500m

Ho bela:Mahareng

E hadisitsoeng:Mahareng

Mokhoa oa Brew:

＊Bohlokoa Haholo-Tee ena e lokela ho etsoa ka teapot e nyane, boholo ba 150 ho isa ho 250 cc.

0.

Ho futhumatsa teapot ka metsi a chesang(ho lokisa pitsa bakeng sa ho etsa tee).Ebe u tšela metsi.

1.

Kenya tee ka har'a teapot (hoo e ka bang 1/3 e tletseng teapot)

2.

Kenya metsi a chesang a 100 ° C 'me u eme metsotsoana e 5 feela, ebe u tšela metsi.

(re e bitsa "tsosa tee")

3.

Tlatsa teapot ka metsi a chesang a 100 ° C, emela metsotsoana e 30, ebe u tšela tee eohle (ntle le makhasi) ka pitseng ea ho sebeletsa.Fokotsa 'me u natefeloe ke monko o monate oa tee :>

(Tee e na le monko o khethehileng oa mahe a linotsi)

4.

2nd Brew emela metsotsoana e 20 feela, ebe u eketsa metsotsoana e 10 ea nako ea ho ritela bakeng sa e 'ngoe le e' ngoe e latelang.

5.

U ka bala libuka, ua thabela lijo tse theolelang, kapa ua thuisa ha u ntse u noa tee.

Brews: makhetlo a 8-10 / teapot ka 'ngoe

E hantle pele ho: lilemo tse 2 (tse sa buloang)

Polokelo: Sebaka se phodileng le se omileng

Tee ena e tumme ka eonamahe a linotši a khethehileng le monko oa litholoana tse butsoitsengka lebaka la ho bedisa.Ho na le tšōmo eoMofumahali oa UK o ile a ananela tee haholo 'me ae reha "Botle ba Bochabela".Ha ho na le malebela a mangata, a na le litšobotsi tse ngata.Ke tee e ikhethang le e tsebahalang haholo Taiwan.Ho na le mefuta e 'meli ea tee, mofuta oa bolo le mofuta oa curl.

Tee ea Lishan

Lebitso:

Lishan High Mountain Green Oolong Tea

Tšimoloho: Lishan, Taiwan

Bophahamo:2000-2600m

Ho bela:

khanya, tala oolong tee

E hadisitsoeng: Leseli

Mokhoa oa Brew:

＊Bohlokoa Haholo-Tee ena e lokela ho etsoa ka teapot e nyane, boholo ba 150 ho isa ho 250 cc.

0.

Ho futhumatsa teapot ka metsi a chesang(ho lokisa pitsa bakeng sa ho etsa tee).Ebe u tšela metsi.

1.

Kenya tee ka har'a teapot (hoo e ka bang1/4e tletse teapot)

2.

Kenya metsi a chesang a 100 ° C 'me u eme metsotsoana e 5 feela, ebe u tšela metsi.

(re e bitsa "tsosa tee")

3.

Tlatsa teapot ka metsi a chesang a 100 ° C, emela metsotsoana e 40, ebe u tšela tee eohle (ntle le makhasi) ka pitseng ea ho sebeletsa.Fokotsa 'me u natefeloe ke monko o monate oa tee :>

(E na le amonko o khethehileng oa bophahamo bo phahameng bo pholileng ba lipalesa)

4.

2nd Brew emela metsotsoana e 30 feela, ebe u eketsa metsotsoana e 10 ea nako ea ho ritela molemong o mong le o mong o latelang.

5.

U ka khonabala libuka, thabela lijo tse theolelang, kapa u thuiseha u ntse u noa tee.

Brews: 7-12 linako / teapot ka 'ngoe

E hantle pele ho: lilemo tse 3 (tse sa buloang)

Polokelo: Sebaka se phodileng le se omileng

Ka lebaka la serame le mongobo, le maru a boima a lithaba hoseng le mantsiboea, tee e fumana nako e khuts'oane ea letsatsi.Ka hona, tee e na le litšobotsi tse ntle, tse kang ponahalo e ntšo-botala, tatso e monate, monko o hloekisitsoeng 'me e tsoela pele ka mefuta e mengata.Tee ea Lishan e hlahisoa lirapeng tsa tee tse bophahamong ba limithara tse fetang 2000 'me hangata e bitsoa tee e ntle ka ho fetisisa ea lithaba tse phahameng tsa oolong Taiwan., kapa esita le lefatšeng ka bophara.